Mina Ghabraie, Khanh Dang Vu, Tanzina Huq, Avik Khan, Monique Lacroix. Antilisterial effects of antibacterial formulations containing essential oils, nisin, nitrite and organic acid salts in a sausage model..
International Journal of Food Science and Technology, Wiley, 2016, 53 (6), pp.2625-2633.
⟨10.1007/s13197-016-2232-x⟩.
⟨pasteur-01351182⟩