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Journal articles
Characteristics and pathways of bioactive 4-desmethylsterols, triterpene alcohols and 4α-monomethylsterols, from developing Tunisian cultivars and wild peanut (Arachis hypogaea L.).
Abstract : Seven 4-desmethylsterols, five triterpene alcohols and three 4α-monomethylsterols were identified by GC-MS during the development of wild peanut, which is Arbi (AraA), and cultivars peanut, which are Trabelsia (AraT) and Chounfakhi (AraC). Our results showed that the maximum level of 4-desmethylsterols (881.07 mg/100 g of oil) was reached at 12 days after flowering (DAF) date of peanut plant in AraA, as well as the highest level of triterpene alcohols (31.51 mg/100 g of oil) was reached at 23 DAF in AraA, whilst, the highest level of 4α-monomethylsterols (15.11 mg/100 g of oil) was reached at 41 DAF in AraC. Herein, the level of triterpene alcohols and 4α-monomethylsterols was overwhelmed by the amount of 4-desmethylsterols at each stage of peanut maturity. Differences were observed in each sterol contents among the studied cultivars and wild one especially in immature stage.
https://hal-riip.archives-ouvertes.fr/pasteur-01375280
Contributor : Institut Pasteur Tunis <>
Submitted on : Tuesday, December 20, 2016 - 3:04:54 PM
Last modification on : Monday, December 10, 2018 - 1:23:28 AM
Contributor : Institut Pasteur Tunis <>
Submitted on : Tuesday, December 20, 2016 - 3:04:54 PM
Last modification on : Monday, December 10, 2018 - 1:23:28 AM