B. Alles, C. Samieri, C. Feart, M. A. Jutand, D. Laurin et al., Dietary patterns: a novel approach to examine the link between nutrition and cognitive function in older individuals, Nutr. Res. Rev, vol.25, issue.2, pp.207-222, 2012.

B. Alles, C. Samieri, and S. Lorrain, Nutrient patterns and their food sources in older persons from France and Quebec: dietary and lifestyle characteristics, Nutrients, vol.8, issue.4, 2016.
URL : https://hal.archives-ouvertes.fr/hal-01607277

G. L. Ambrosini, L. Fritschi, N. H. De-klerk, D. Mackerras, and J. Leavy, Dietary patterns identified using factor analysis and prostate cancer risk: a case control study in Western Australia, Ann. Epidemiol, vol.18, issue.5, pp.364-370, 2008.

S. Arabshahi, T. I. Ibiebele, M. C. Hughes, P. H. Lahmann, G. M. Williams et al., Dietary patterns and weight change: 15-year longitudinal study in Australian adults, Eur. J. Nutr, vol.56, issue.4, pp.1455-1465, 2016.

E. Ax, E. Warensjo-lemming, and W. Becker, Dietary patterns in Swedish adults; results from a national dietary survey, Br. J. Nutr, vol.115, issue.1, pp.95-104, 2016.

P. Y. Bai, G. A. Wittert, A. W. Taylor, S. A. Martin, R. W. Milne et al., The association of socio-demographic status, lifestyle factors and dietary patterns with total urinary phthalates in Australian men, PLoS One, vol.10, issue.4, 2015.

M. Beaudry, I. Galibois, and P. Chaumette, Dietary patterns of adults in Quebec and their nutritional adequacy, Can. J. Public Health, vol.89, issue.5, pp.347-351, 1998.

J. Benoit, L'encyclopédie de la cuisine de Jehane Benoit, Distribution de livres Mirabel, 1991.

C. Bherer, D. Labuda, M. H. Roy-gagnon, L. Houde, M. Tremblay et al., Admixed ancestry and stratification of Quebec regional populations, Am. J. Phys. Anthropol, vol.144, issue.3, pp.432-441, 2011.

A. Blanc-lapierre, A. Spence, P. I. Karakiewicz, A. Aprikian, F. Saad et al., Metabolic syndrome and prostate cancer risk in a population-based case-control study in Montreal, Canada. BMC Public Health, vol.15, issue.1, 2015.
URL : https://hal.archives-ouvertes.fr/pasteur-01351901

P. T. Campbell, M. Sloan, and N. Kreiger, Dietary patterns and risk of incident gastric adenocarcinoma, Am. J. Epidemiol, vol.167, issue.3, pp.295-304, 2008.

E. Carbonneau, M. Bradette-laplante, and B. Lamarche, Social support for healthy eating: development and validation of a questionnaire for the FrenchCanadian population, Public Health Nutr, vol.21, issue.13, pp.2360-2366, 2018.

J. M. Chan, Z. Gong, E. A. Holly, and P. M. Bracci, Dietary patterns and risk of pancreatic cancer in a large population-based case-control study in the San Francisco Bay Area, Nutr. Cancer, vol.65, issue.1, pp.157-164, 2013.

H. Charbonneau, B. Desjardins, J. Légaré, and H. Denis, A Population History of North America, 2000.

H. Charreire, E. Kesse-guyot, and S. Bertrais, Associations between dietary patterns, physical activity (leisure-time and occupational) and television viewing in middle-aged French adults, Br. J. Nutr, vol.105, issue.6, pp.902-910, 2011.
URL : https://hal.archives-ouvertes.fr/halshs-00624651

L. Gougeon, H. Payette, J. Morais, P. Gaudreau, B. Shatenstein et al., Dietary patterns and incidence of depression in a cohort of community-dwelling older Canadians, J. Nutr. Health Aging, vol.19, issue.4, pp.431-436, 2015.

Y. Gu and N. Scarmeas, Dietary patterns in Alzheimer's disease and cognitive aging, Curr. Alzheimer Res, vol.8, issue.5, pp.510-519, 2011.

, Canadian community health survey, cycle 2.2, nutrition, Health Canada, p.20, 2004.

A. Hodge and J. Bassett, What can we learn from dietary pattern analysis? Public Health Nutr, vol.19, pp.191-194, 2016.

F. B. Hu, Dietary pattern analysis: a new direction in nutritional epidemiology, Curr. Opin. Lipidol, vol.13, issue.1, pp.3-9, 2002.

F. B. Hu, E. B. Rimm, M. J. Stampfer, A. Ascherio, D. Spiegelman et al., Prospective study of major dietary patterns and risk of coronary heart disease in men, Am. J. Clin. Nutr, vol.72, issue.4, pp.912-921, 2000.

D. R. Jacobs, M. D. Gross, and L. C. Tapsell, Food synergy: an operational concept for understanding nutrition, Am. J. Clin. Nutr, vol.89, issue.5, pp.1543-1548, 2009.

H. F. Kaiser and J. Rice, Little jiffy, mark IV, Educ. Psychol. Meas, vol.34, issue.1, pp.111-117, 1974.

C. Lau, C. Glumer, and U. Toft, Identification and reproducibility of dietary patterns in a Danish cohort: the Inter99 study, Br. J. Nutr, vol.99, issue.5, pp.1089-1098, 2008.

S. A. Mcnaughton, G. D. Mishra, A. M. Stephen, and M. E. Wadsworth, Dietary patterns throughout adult life are associated with body mass index, 2007.

K. Trudeau, blood pressure, and red cell folate, Preventive Medicine Reports, vol.13, pp.99-105, 1977.

P. K. Newby and K. L. Tucker, Empirically derived eating patterns using factor or cluster analysis: a review, Nutr. Rev, vol.62, issue.5, pp.177-203, 2004.

G. R. Norman and D. L. Streiner, Biostatistics: The bare essentials, 2008.

S. Y. Pan, A. M. Ugnat, Y. Mao, S. W. Wen, and K. C. Johnson, A case-control study of diet and the risk of ovarian cancer, Cancer Epidemiol. Biomark. Prev, vol.13, issue.9, pp.1521-1527, 2004.

M. Paquette, J. Genest, and A. Baass, Familial hypercholesterolemia: experience from the French-Canadian population, Curr. Opin. Lipidol, vol.29, issue.2, pp.59-64, 2018.

A. E. Perrin, J. Dallongeville, and P. Ducimetiere, Interactions between traditional regional determinants and socio-economic status on dietary patterns in a sample of French men, Br. J. Nutr, vol.93, issue.1, pp.109-114, 2005.

E. Randall, J. R. Marshall, S. Graham, and J. Brasure, Patterns in food use and their associations with nutrient intakes, Am. J. Clin. Nutr, vol.52, issue.4, pp.739-745, 1990.

M. H. Roy-gagnon, C. Moreau, and C. Bherer, Genomic and genealogical investigation of the French Canadian founder population structure, Hum. Genet, vol.129, issue.5, pp.521-531, 2011.

A. Ruusunen, S. M. Lehto, and J. Mursu, Dietary patterns are associated with the prevalence of elevated depressive symptoms and the risk of getting a hospital discharge diagnosis of depression in middle-aged or older Finnish men, J. Affect. Disord, vol.159, pp.1-6, 2014.

, Les Québécoises et les Québécois mangent-ils mieux? In: Rapport de l'enquête Québécois sur la nutrition, 1990. Ministère de la Santé et des Services sociaux, 1995.

H. S. Schwerin, J. L. Stanton, and A. M. Riley, Food eating patterns and health: a reexamination of the Ten-State and HANES I surveys, Am. J. Clin. Nutr, vol.34, issue.4, pp.568-580, 1981.

D. Shin, S. Song, K. Krumhar, and W. O. Song, Snack patterns are associated with biomarkers of glucose metabolism in US men, Int. J. Food Sci. Nutr, vol.66, issue.5, pp.595-602, 2015.

G. Tremblay, Perceptions des hommes québécois de leurs besoins psychosociaux et de santé, 2013.

M. Tseng, R. A. Breslow, R. F. Devellis, and R. G. Ziegler, Dietary patterns and prostate cancer risk in the National Health and nutrition examination survey epidemiological follow-up study cohort, Cancer Epidemiol. Biomark. Prev, vol.13, issue.1, pp.71-77, 2004.

R. M. Van-dam, E. B. Rimm, W. C. Willett, M. J. Stampfer, and F. B. Hu, Dietary patterns and risk for type 2 diabetes mellitus in U.S. men, Ann. Intern. Med, vol.136, issue.3, pp.201-209, 2002.

R. Varraso, T. T. Fung, F. B. Hu, W. Willett, and C. A. Camargo, Prospective study of dietary patterns and chronic obstructive pulmonary disease among US men, Thorax, vol.62, issue.9, pp.786-791, 2007.
URL : https://hal.archives-ouvertes.fr/inserm-00331315

M. Walker, K. J. Aronson, and W. King, Dietary patterns and risk of prostate cancer in Ontario, Canada. Int. J. Cancer, vol.116, issue.4, pp.592-598, 2005.

W. Willet, Nutritional epidemiology, 1998.

, Obesity: preventing and managing the global epidemic, World Health Organ. Tech. Rep. Ser, vol.894, pp.1-253, 2000.

K. Wu, F. B. Hu, W. C. Willett, and E. Giovannucci, Dietary patterns and risk of prostate cancer in U, S. Men. Cancer Epidemiol. Biomark. Prev, vol.15, issue.1, pp.167-171, 2006.

M. Xu, Subject response rates in case-control studies of cancer: time trends, study design determinants, and quality of reporting, 2016.

S. Zhou, A. Ambalavanan, and D. Rochefort, Rnf213 is associated with intracranial aneurysms in the French-Canadian population, Am. J. Hum. Genet, vol.99, issue.5, pp.1072-1085, 2016.

K. Trudeau, Preventive Medicine Reports, vol.13, pp.205-213, 2019.