Lily Jaiswal, Shiv Shankar, Jong-Whan Rhim. Applications of nanotechnology in food microbiology. Volker Gurtler, Andrew S. Ball, Sarvesh Soni.
Methods in Microbiology, 46, Elsevier, pp.43-60, 2019, Nanotechnology, 978-0-12-814992-8.
⟨10.1016/bs.mim.2019.03.002⟩.
⟨pasteur-02275397⟩